Thursday, January 12, 2012

Italian Beef

Italian Beef

Mix in crock pot: 
1 (1.25 oz) envelope dry onion soup mix 
1 t. oregano 
1/2t. red pepper flakes 
1 t. basil 
1 t. dried parsley 
1 large clove garlic, smashed 
1 cup water 

Place on mixture: 
2-3 lbs. Beef Roast

Serve on a hard Italian roll or a bread of your choice!

I put mine in about 8:30 am cooked on low all day then about 4 I took it out and shredded it and stuck it back in the juices. I had to add a little more water to cover all the meat. I put it on warm and we ate about 6pm. It was yummy!!!

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