Monday, January 30, 2012

No-Bake Chocolate chip Peanut Butter bites

 They were good but needed something else.. plus they were wet and sticky so I thought.. hmmm I'll roll em in powdered sugar, so I had J-Bird try them plain and then tried them in powdered sugar.. we both agreed PS was the way to go.. So here is MY version of this..

1 cup oatmeal
1/2 cup peanut butter (or other nut butter)
1/3 cup honey
1/2 cup mini chocolate chips (DON'T use big ones.. I did, you need minis)
1 tsp vanilla
powdered sugar

Mix everything above in a medium bowl.  Let chill in the refrigerator for half an hour.  Once chilled, roll into balls and then sprinkle on or roll on powdered sugar and enjoy!  Store in an airtight container and keep refrigerated for up to 1 week.

*NOTE:: After sitting in the fridge all night they were alittle better and alot more firm.

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